Our company was founded at the end of 2012 in order to deliver the high-quality vegetables produced in Southeast Hungary to the consumers’ tables in the shortest possible time through the Hungarian retail chains.
Since 2014, we have been operating as a producer group of three production families from three counties. Since January 2019 as a producer sales organization (TÉSZ) with 15 active producer members.
Our members are second and third generation family farmers from the sunny Southern Alföld region.
The company has made significant improvements to its sites over the past decade to produce higher-yield, better-quality vegetables year-round.
Our production takes place on more than 44 hectares in the high-tech, modern greenhouses of TRIVEGA members and on 8 hectares in its tents. Depending on the size of the sites and the seasonal work, the members provide a total of nearly 600 permanent jobs.
TRIVEGA’s main goal is to make fresh vegetables available to customers in high quality, all year round. Today, consumers are increasingly looking for smaller, tasty tomatoes, so we are constantly expanding their range.
In addition, we also grow specialties such as dark purple, or yellow tomatoes, which are a real gastronomic specialty.